Sweetgreen Pesto Vinaigrette Recipe
Serves 60 mins prep0 mins cook
An easy, flavor packed vinaigrette made in the blender!
0 servings
What you need
cup flat leaf parsley leaves

cup olive oil
tbsp red wine vinegar

tbsp dijon mustard
clove garlic
tsp salt
Instructions
1 Combine all the ingredients for the vinaigrette in a high powered blender and blend until smooth. 2 Taste and adjust salt and pepper as needed. Use immediately or refrigerate the vinaigrette for up to 5 days.View original recipe

