Sweet Pineapple Chicken Quinoa Salad
Serves 80 mins prep0 mins cook
A light and healthy quinoa salad tossed in a flavorful spice mix, and loaded with healthy wholesome ingredients like grilled chicken, salted pistachios, and shredded coconut!
0 servings
What you need
Instructions
1 In a medium saucepan, bring water to a boil. Add quinoa, cover and reduce heat to simmer for 12 minutes, or until water is completely absorbed. 2 Transfer quinoa to a large bowl and allow to cool for at least 5 minutes. Add the spices to quinoa until mixed. 3 Add remaining ingredients (add-in) until well evenly distributed. 4 You can serve this at room temperature or cold. If serving more than 2 hours after preparing, store in the refridgerator in an airtight container for up to 5 days.View original recipe