These energy balls are healthy, yet satisfying, and naturally gluten free, made from good-for-you ingredients like almonds, pumpkin seeds, dates, and dried cherries.
1 Add all ingredients except chocolate chips, pumpkin seeds, and water to a blender.
2 Pulse 15-20 times, until the dates have been broken down and the mixture is coarsely chopped. Scrape sides if necessary.
3 Add chocolate chips, pumpkin seeds, and water and pulse 3-5 more times, until all ingredients are incorporated.
4 Shape into balls using a tablespoon scooper.
5 Store in an air tight container and refrigerate. Keeps up to 2 weeks
