Bacon Jalapeno Popper Dip
Serves 200 mins prep0 mins cook
A deconstructed jalapeno popper in dip form! With a crispy topping! This is an easy crowd pleasing appetizer!
0 servings
What you need
Instructions
0 Preheat the oven to 350 degrees. 1 Combine all of the ingredients into a medium bowl. Stir well. 2 Transfer cream cheese mixture to a 9-inch pie dish or 9x13 inch baking dish. (Use a 9 inch pie dish if you want a thick dip or a 9x13 inch dish for a thinner dip) 3 Combine the topping ingredients and sprinkle all over the top of the dip. 4 Bake the dip for 40 minutes or until bubbly. (Tent with foil after 25 minutes if the ritz are getting too browned). Remove from oven and garnish with extra crumbled bacon and green onions. 5 Serve with frito scoops or ritz crackersView original recipe